Where to Eat
14 Feb Pink Sands and a Cherry Aphrodisiac!
A little tip when you love to socialize, you don't have to eat a heavy meal every single time you go out! I don't. Here's what I do with my version of high-end hangin out! I heard that Da Brilanders, a local live band, was going...
10 Feb Adell in the kitchen: Coconut Curried Lobster & Butternut Squash Soup!
I love cooking in new kitchens almost as much as I love meeting new people. The home last night was JAVA HOUSE, a beautiful home with an entertainment room, additional cottage, pool and best of all a fabulous kitchen!
04 Feb Harbour Island: Beyond the Reef
Here is the deal. I'm not a lush by far but two years ago I became interested in drinks, libations, al-co-MA-hol! The reason this started two years ago is because this is when I decided to call Harbour Island home again. Thus began my cocktail and wine education. There are a few fabulous spots on Harbour Island where you can get great cocktails. Some of these places are posh and sophisticated, while others are really simple and laid back. This is one of those spots.04 Feb School of fish…TACO’s!
Posted at 19:21h
in Where to Eat
At the beginning of the season, here on Harbour Island, something wonderful happened! Well, at least I thought it was wonderful. Almost all of the hotels had new chefs! For a complete foodimite, who's tried almost every dish on every menu, this was an opportunity to try out new chefs and new menus. Thus commenced the favorite foods festivities, I grabbed my girlfriend Joanne from The Hatch and headed over to my first stop, the Dunmore Hotel's restaurant at lunch.